Chopped Brisket 500g

Low and Slow Smoked Chopped Brisket.

We rub Black Angus briskets in our house made brisket rub and smoke over iron bark for approx. 10-12 hours. Its then chopped and sealed into 500gm packs for you to enjoy in your own home. Simply get a pot of simmering water and put the bag in for 15 mins and then enjoy our amazing bbq in the comfort of your own home